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Dark Chocolate Espresso Brownies

February 13th, 2008

Ingredients:

1 pkg dark chocolate brownie mix
1/4 cup oil
1/4 cup water
2 eggs
2 Tbsp instant coffee

Directions:
Combine all ingredients. Spray muffin tin with non stick cooking spray, fill cups half way full. Bake at 350°F for approximately 20 minutes.

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