The Easiest Homemade Guacamole Recipe
Prep Time
5 mins
Total Time
5 mins
Skip the trip to the restaurant and make this delicious, good-for-you dip at home. It literally takes just 5 minutes to make and checks all the nutritious boxes.
Course:
Side Dish
Cuisine:
Mexican
Servings: 2 people
Ingredients
- 2 avocados ripe
- 1 tsp lime (or lemon) juice
- 1 clove garlic pressed
- 1/4 tsp chili powder (or black pepper)
- 1/4 tsp Himalayian Pink Salt
- 1/2 tsp cumin
- 1/4 tsp paprika
- 1/4 tsp onion powder
Instructions
-
Cut open 2 ripe avocados. Remove the seed and scrape out the fruit into a bowl. Discard the peel.
-
Mash the avocado fruit in a bowl with a fork or spoon until desired smoothness is achieved.
-
Then, add remaining ingredients (all the spices and fresh garlic). Stir until well combined.
-
Serve with your favorite tortilla chips, fresh vegetables, or other mexican cuisine.
Recipe Notes
My favorite way to enjoy homemade guacamole is with multi-grain tortilla chips or blue corn tortilla chips. Yum!