‘Tis the season for pie. Lots and lots of pie! The other night, I had a chocolate craving that hit me like no other. I wanted something decadent and chocolatey and I wanted it quickly. Enter the 5 minute chocolate cheesecake icebox pie. This no-bake dessert literally takes all of 5 minutes to put together, making it the perfect go-to recipe to satisfy a chocolate craving.
- 1 small box of chocolate instant pudding
- 1 cup of whole milk
- 4 oz. Neufchatel Cheese softened (or cream cheese can be substituted)
- 1 tub of whipped topping
- 1 pre-made OREO pie crust can be found with other pre-made pie crusts at the grocery store in the baking aisle
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In a mixing bowl, with a hand mixer cream the softened Neufchatel cheese.
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Add the milk and chocolate instant pudding. Mix together until smooth.
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Fold in the whipped topping until uniform in color.
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Add the chocolate cheesecake mixture to the pre-made oreo pie crust.
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Cover and refrigerate 1 hour to allow the pudding mixture to set completely and chill. Keep refrigerated.
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